Chocolate Orange Ribbon Cake Recipe

Chocolate Orange Ribbon Cake Ingredients

4 Snickers; cut up
1 pk Yellow cake mix
1 teaspoons Grated orange peel
2 tablespoons Milk

Fluffy Orange Frosting Ingredients

1 pk Fluffy white frosting mix
1/2 cups Orange juice
1 teaspoons Grated orange peel

Chocolate Glaze Ingredients

2 Snickers; cut up
1 tablespoons Milk

Chocolate Orange Ribbon Cake Directions

Preheat oven to 350.
Grease and flour 2, 9″ pans.
Melt Snickers with milk until smooth.
Cool to room temperature.
Prepare cake mix according to package directions.
Divide batter in half.
Stir candy mixture into half the batter.
Stir grated orange peel into remaining half.
Spoon chocolate (Snickers) batter and yellow batter alternately into cake pans.

Marbled Effect Directions

Bake 30-35 minutes.
Let stand 10 minutes in pans.
Remove cakes and cool on racks.
Frost with Fluffy Orange Frosting.
Drizzle Chocolate Glze in a circle around edge of cake, allowing it to run down sides.
Serves 10-12.

Chocolate Glaze Directions

Melt Snickers and milk together and cool until easily drizzled.