My Chocolate Cake Recipes

Chocolate Cake

Quick Mix Devil's Food Cake Recipe

Devilsfood Cake

Quick Mix Devil's Food Cake Ingredients

3 oz chocolate, baking squares
2 cup flour, or 2 1/4 cups of cake flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup sugar
3/4 cup sugar, brown, firmly packed
2/3 cup sour milk, (1 tbls vinegar in 1 cup of milk. Let stand for 10 minutes or until thick)
1/2 cup shortening
1 teaspoon vanilla
1 teaspoon red food coloring
1/3 cup sour milk, (as above.
make a total of 1 cup sour milk)
2 each eggs

Quick Mix Devil's Food Cake Directions:

Melt the chocolate over low heat and set aside to cool.
Sift the flour, baking powder, baking soda, salt, and sugar together into a large mixer bowl.
Add the brown sugar, 2/3 cup of sour milk, shortening, vanilla, and red food coloring to the dry mixture.
Beat on medium speed for 2 minutes, scraping the sides of the bowl several times while beating.
Add the cooled chocolate, 1/3 cup of sour milk and the eggs and continue to beat, at medium speed, for an additional 2 minutes, or until well blended.
Scrape the sides of the bowl frequently.
Pour into two 9 inch prepared round cake pans.
(Prepare by greasing and flouring pans.) Bake in a preheated 375 degree oven for 30 to 35 minutes or until the cake tests done.
Cool in the pan for 5 minutes and turn out on wire racks to finish cooling until cold.
Frost.

Print Quick Mix Devil's Food Cake Recipe | Email Quick Mix Devil's Food Cake Recipe

HOME | CHOCOLATE CAKE RECIPES | HOW-TO VIDEOS

| Privacy Policy