Snicker Chocolate Cake Recipe

Snicker Chocolate Cake Ingredients

4 lg Snicker bars
1/2 lb Oleo
2 cups Sugar
4 Eggs
2 cups Flour
1 1/2 cups Buttermilk
1/2 teaspoons Baking soda
1 ds Salt
1 cup Nuts

Snicker Chocolate Cake Directions

Melt the snicker bars and one stick of oleo in a double boiler and set aside.
Cream sugar with the other stick of butter.
Add eggs, then flour, soda and buttermilk.
Add nuts and melted snicker bars with butter.
Bake at 350 degrees for one hour.