Does anyone know a delicious chocolate cake recipe?
Category: QA
My husband loves chocolate cake and for his birthday I want to bake him a cake from scratch. I want something delicious but also more interesting then just a chocolate cake with chocolate frosting. Please help by posting websites with recipes or your own recipes. :)
Does anyone have a fruit cake recipe delicious enough for people to actually eat it?
Category: QA
Hope must spring eternal with fruit cakes, because it keeps turning up every Christmas at our house – people usually give us one as a gift, and every once in awhile I’ve tried a hand at it…..but homemade or not, every year we keep throwing it away.
Since fruit cake and Christmas seem to go hand in hand, there MUST be some good recipes out there, right????
I wouldn’t push for it, except this year we’re having a HUGE family get-together and dinner for the holidays, and it was decided that I should bring the annual fruitcake.
I would like to try and make this work….SO – got any tried and true recipes for fruit cake that people actually eat and enjoy?
Or should I just throw tradition in a barrel and bring something like a double chocolate cake, and put a cherry on top so I can technically call it ‘fruitcake’?
For a Christmas wedding, which cake flavor sounds the most delicious and festive?
Category: QA
Am helping a friend plan and she loves all of these. So other than having one tier of each (and someone possibly not getting any of a certain flavor), the other option would likely be to just have all one flavor.
The choices are: red velvet peppermint (popular recipe from Southern Living magazine), cranberry orange, pumpkin, chocolate raspberry.
I have chocolate cake mix and I want to make it out of this world delicious! Any suggestions?
Category: QA
I want to make a special cake for christmas for my room mates. I need some ideas to make the cake extra delicious!
Any tips on baking delicious chocolate cake?
Category: QA
Any tips! From the cake, to the fillings of every layer and the coating and icing! I’m deciding to bring a chocolate cake to our Christmas Party and I’ll be practicing your tips this weekend. Hope you could help me!
I need simple and easy to do tips. And the ingredients should be available everywhere. I mean, you might be suggesting some products of your own country, when I am living in the Philippines.
Delicious Recipe for Grandma’s Old Fashion Chocolate Cake with Chocolate Cream Cheese Frosting
Category: Articles
Was there anyone who made a better chocolate cake when you were a child than your grandma? Why not go back in time and enjoy a delicious old fashion chocolate cake today with your family? Be sure to make the Chocolate Creme Cheese Frosting too as that really makes the cake delicious. Who knows this cake may taste like Grandma’s did!
GRANDMA’S CHOCOLATE CAKE AND CHOCOLATE CREME CHEESE FROSTING
1/2 cup solid shortening
2 cups granulated sugar
4 eggs
1 tsp vanilla
2 oz unsweetened chocolate, melted and cooled
2 1/2 cups all-purpose flour
1 1/2 tsp baking soda
1 tsp salt
1 1/2 cups buttermilk
Preheat your oven to 325 degrees. Grease and flour 2 9-inch cake pans; set aside.
In a large mixing bowl cream together the shortening and sugar until light and fluffy. Add the eggs, one at a time, beating after each addition. Stir in the vanilla and the melted chocolate. Sift the flour, baking soda, and salt together and add to the chocolate mixture alternately with the buttermilk. Mix well and pour evenly into the two prepared pans. Bake at 325 degrees for 40 minutes or until a wooden toothpick inserted in the center of the cakes comes out clean. Cool in the pans for 10 minutes. Remove from the pans and cool completely on a wire rack. Frost with the following Chocolate Cream Cheese Frosting.
CHOCOLATE CREAM CHEESE FROSTING
1/2 cup butter, softened
1 pkg (8-oz) cream cheese
1 tsp vanilla extract
1/4 tsp salt
2 lb powdered sugar
3 tbsp milk or cream
3 oz unsweetened chocolate, melted and cooled
In a medium mixing bowl combine the butter, cream cheese, and vanilla extract. Add the salt; beat until creamy and smooth. Gradually add the powdered sugar while beating with electric mixer on low speed. Stir in the milk and melted chocolate; beat until fluffy. Use between the two cake layers and to frost the top and sides. (Don’t fight with the kids over licking the beaters!)
Enjoy!
For more of Linda’s dessert recipes visit her blog at http://ladybugssweettreats.blogspot.com
How to make an unbeatably delicious cake!!
Category: Videos
This creative and hilarious idea was first done by someone else..thnx to that special brainy person! The music is solely belonging to eric morille and madagascar the movie and does not belong to me.